Casual Dining & Fine Food at Adair Restaurant
Adair Country Inn & Restaurant will close on November 3rd for the foreseeable future, pending sale of the property.
To Our Esteemed Inn Guests and Dining Patrons:
After decades of welcoming guests and providing a warm and intimate experience, the Adair Country Inn & Restaurant will be closing its doors on November 3rd. It has been a true privilege to be part of the Bethlehem and White Mountains community and to share this historic home with so many cherished guests, friends, and neighbors. From intimate dinners to family celebrations, peaceful getaways and joyful holidays, the memories created here will always remain close to our hearts. We are deeply grateful to our loyal patrons and exceptional staff whose warmth and dedication made the Adair such a special place.
Thanks for being part of Adair's Story
Warmly,
Brenda and Mark Johnson
Owners
Dinner reservations. Adair restaurant is open through Nov 2nd -Wednesday through Sunday 5 to 9 pm.
Advance reservations strongly recommended.
Reserve online or call 603-444-2600
New Head Chef Announcement
We are thrilled to welcome our new Head Chef, Joshua Bartholomew, to The Adair.
With over 25 years of culinary experience, Chef Joshua, who trained at the prestigious Le Cordon Bleu, is eager to elevate and enliven The Adair's dining scene. Trained through classically French techniques, his style is undeniably ingredient-forward, inspired by local produce and seasonality, promising to delight the palate. He brings experience that ranges from executive chef roles at other New England B&Bs to having worked alongside Michelin chefs in major US cities. Join us in welcoming him by booking a dinner reservation and savoring his brand new spring-focused menu! You are in for a treat!
Proud to be Yankee's New England Today Travel Editor's Choice for Best NH Romantic Getaway!