Champagnes & Sparkling Wines
Prosecco Brut Mionetto, Italy $40.00
This sparkling Prosecco from Italy is filled with minerals and is very dry and fresh.
Hints of floral and citrus such as golden apples linger on the palate.
Moet & Chandon White Star, France $70.00
Balanced and harmonious, with mellow, well-developed flavors.
Very delicate with aromas of flowers, hazelnuts and biscuits with a soft palate.
Veuve Clicquot Ponsardin Brut, France $80.00
Fruit, finesse, style - a rich and dry classic with a yeasty bouquet (Split - $46.00)
that truly deserves its status as a Grande Marquee.
Crisp, full flavors, a fine persistent sparkle and golden color.
Dom Perignon Brut, France $195.00
Brilliant aromas of candied fruits, coffee and vanilla pastry are intense and focused,
thanks to the bracing structure, this is powerful, yet a picture of finesse and harmony.
Great intensity and persistence of flavor throughout.
White Wines
Château Ste. Michelle, Riesling, Columbia Valley, Washington $29.00
The magical combination of sun, soil and water always makes this wine a crowd
pleaser. This Riesling consistently delivers classic Washington State Riesling
characters of juicy peach, ripe apricot, pear and melon along with subtle mineral notes.
Edna Valley Chardonnay, California $30.00
Fresh crisp citrus, toasted vanilla and ripe pineapple notes (by the glass - $9.00)
grace the palate with forward fruit aromas.
A nice balance and acidity through
the finish, enhanced by hints
of malolactic and barrel fermented Chardonnay.
Tohu Sauvignon Blanc, Marlborough, New Zealand $30.00
It's refreshingly dry and crisp, a wine that really cleanses your palate. (by the glass - $9.00)
With 25 percent Semillon, it shows very pure citrus and fig flavors,
with a rich creaminess from the partial barrel fermentation and aging
on the lees with fine acidity and long finish.
Wente Morning Fog Chardonnay, California $35.00
Enjoy aromas and flavors of green apple and tropical fruits, balanced by subtle oak,
cinnamon and vanilla from barrel aging. With a mouth-filling body and
balanced acidity, this wine delivers a medium-long, refreshing finish.
Red Wines
Murphy-Goode Pinot Noir, North Coast California $30.00
This delicious wine has been formed from clusters of dark rich berries (by the glass - $9.00)
and gives a hint of a black cherry character.
Smoking Loon Merlot, California $30.00
This merlot is dark garnet in color and has aromas of fresh basil, (by the glass - $9.00)
blueberries and Bing cherries. Not too heavy on the palate.
The notes of rich vanilla, French oak, delicate cherry and strawberry
will linger nicely during dinner.
Greg Norman Shiraz, Limestone Coast Australia $32.00
With vineyards grown on shallow red soils and overlying hard (by the glass - $9.00)
limestone this Shiraz is filled with blueberry, dark plum and
black cherry and carries just a touch of spicy oak.
Masciarelli Montepulciano, D’Abruzzo, Italy $34.00
This wine from central Italy’s D’Abruzzo region has a medium red color
with a floral bouquet and hints of raspberries. On the palate, it is medium-bodied.
Parducci Cabernet Sauvignon, California $34.00
This Cabernet Sauvignon is a rich dry red that pleases your palate with (by the glass -$10.00)
aromas of currant, plum and vanilla. Produced in Mendocino County, this
vineyard is proud to be America’s greenest winery.
Bordeaux, Château Ribebon, France $42.00
Nice cherry aromas with a touch of evergreen, cigar box and sweet red fruit.
In the mouth it is nicely put together with tight, but smooth tannins and has
a sweet cherry foundation. This wine is brilliantly clean and delicious.
Call for more information or to reserve: (603) 444-2600
Adair Country Inn & Restaurant, 80 Guider Lane, Bethlehem, NH
Exit 40 off I-93 at junction with route 302
We offer a variety of cocktails and New England beers
All prices excluding gratuity and 9% NH tax |