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The Bar at Adair Country Inn & Restaurant

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    Winter Hours
Friday, Saturday, Sunday
5:00-9:00 pm


After your day of adventure, come enjoy an appetizer or drink and relax in our Bar before your dinner reservation. Our food is fresh, comforting and uses fresh ingredients in delicious combinations, and our full bar offers a carefully selected array of New England beers and delicious cocktails. A cheese platter or crab cakes with a cocktail or glass of wine or beer is the perfect beginning to your delicious meal.



Soup of the Day   $6
made from the freshest ingredients
ask your server about tonight's selection

Grilled Chipotle Shrimp   $13
over sweet corn risotto with balsamic grilled
asparagus and citrus lime butter 

Fresh Mushroom Fricassee    $11
a medley of sliced mushrooms simmered in a sherry wine
and cream sauce served over soft polenta

Pan Seared Maryland Crab Cakes     $13
served over mixed baby lettuces with
a whole grain mustard and caper aioli 

Baked Stuffed Portobello    $12
Jumbo portobello cap filled with spinach, 
chevre cheese and sun dried tomato served 
over baby arugula with a roasted red pepper coulis

Flat Bread Pizza     Mkt Price
preparation changes daily
please ask your server for tonight’s selection


Adair Caesar Salad   $7
crisp romaine, toasted croutons, shaved parmigiana
and our house made dressing

Strawberry - Arugula Salad  $10
sliced strawberries, baby arugula, candied walnuts, 
chevre cheese and pomegranate seed vinaigrette

Mixed Artisan Greens    $9
warm nut crusted chevre cheese round, dried
cranberry, toasted pecans and maple balsamic vinaigrette


dining dinner dinner
Adair Country Inn & Restaurant   |   80 Guider Lane, Bethlehem, New Hampshire 03574   |   603-444-2600   |   1-888-444-2600   |