The Library Bar at Adair Country Inn & Restaurant
After your day of adventure, come enjoy an appetizer or drink and relax in our Bar before your dinner reservation. Our food is fresh, comforting and uses fresh ingredients in delicious combinations, and our full bar offers a carefully selected array of New England beers and delicious cocktails. Try our popular mushroom strudel with a cocktail, a glass of wine or a New England beer to begin your delicious meal.
Adair Wine List
Champagne and Sparkling Wines By The Bottle
187 ml bottle Fresh and clean flavor with ripe citrus, lemon, green apple and touches of grapefruit.
Treviso Providence, Italy
Delicate and fruity aromatic sparkling wine, with an aftertaste of apple.
Fresh and lively with spiraling bubbles, delicate bouquet and subtle complex flavors.
Fruity and rich with a dry classic yeasty bouquet, crisp, full flavors, golden color.
Incredibly delicate, understated and silky with gorgeous textural balance and class.
White Wines By The Bottle
Marlborough, New Zealand
Full flavored and medium bodied with notes of peach, gooseberry and ripe tropical fruit. Refreshes the palate with a long, clean finish
$36 Veneto, Italy
Light straw yellow. This is elegant and perfumed with pleasant scents of apple blossom. The palate is light, crisp, fresh and fruity. Very soft and delicate.
Opens delicately with rich notes of vanilla bean and almond husk. The creamy custard notes are balanced by a soft minerality and a hint of worn leather.
Lush tropical fruit intertwines with lemon, lime and floral notes, long finish.
Red apples abound on the nose of this fresh, wonderfully clean & crisp wine.
Dry white wine that grows only in Austria. With flavors of green pepper and lime, this is an exotic alternative to Sauvignon Blanc.
Santa Barbara, California
This easy-drinking blend of 86% Viognier, 8% Roussanne, 3% Marsanne and 3% Grenache Blanc offers aromas of flambéed bananas and toasted coconut on the nose. The palate shows grapefruit pith and the warmth of browned pears.
Notes of white flower and honey with white pepper finish. Pure and elegant.
Cotes De Provence, France
A lovely peachy, orange colored blush which shows scents of ripe melons, citrus and ripe strawberries, with a crisp finish.
Red Wines By The Bottle
DOCG Chianti with blackberries and plums on the nose, medium body with modest acidity and smooth tannins.
Rich and intense, this complex, highly aromatic cabernet features subtle spice and layers of dark fruit flavors and toffee notes.
Paso Robles, California
Inviting aromas of pomegranate, red currant and spicy layers of white pepper followed by flavors of ripe blackberry and black cherry, with hints of clove.
Lots of vanilla and mocha with an early backbone. Very rich and full bodied.
Dark purple wine with aromas of red and black fruit, plum, black cherry and spice. There are ripe flavors of red cherry, black pepper, blackberry and wild strawberry highlighted by slight vanilla and black tea.
Bright purple with lighter purplish reflections. Dry, soft and smooth with a spicy finish. The fruit is underlying and subtle, not punchy as many other Montepulcianos.
Livermore Valley, California
Straight forward cherry flavors with hints of vanilla and coffee bean filling out the aromas.
This Petite Sirah offers rich, approachable, full-bodied flavors and supple tannins. The delicious California fruit provides backbone and structure.
Los Olivios, California
On the nose, this wine exhibits aromas of black cherry, forest floor, lavender, raspberry, rose petal and vanilla. Flavors of Bing cherry, Red Currant, Cranberry, earth, cacao and a touch of mineral can be savored.
Willamette Valley, Oregon
Vibrant notes of wild cherry, violet and cedar. The finish is smooth and long.
Deep purple red color, very slightly spicy, ripe plum nose with some vanilla notes. Dry, medium boiled, rather dense, mouth filling, baked plum flavors with a lingering, light cedar finish.
Proud to be the 2018 Yankee's New England Today Travel Editor's Choice for Best NH Romantic Getaway!